Rani Red Kidney Beans, Dark 32oz (2lbs) 908g ~ All Natural | Vegan | Gluten Friendly | NON-GMO | Kosher | Raj Mah
Rani Red Kidney Beans, Dark 32oz (2lbs) 908g ~ All Natural | Vegan | Gluten Friendly | NON-GMO | Kosher | Raj Mah
Product Type: Beans
Packaging: Plastic Bag
Net Wt. 32oz (2lbs) 908g
Product of USA
Ingredients: Dark Red Kidney Beans, Dried
Red kidney beans are commonly used in the cuisine of India, where the beans are known as Raj Mah. Red kidney beans are used in southern Louisiana for the classic Monday Creole dish of red beans and rice. It is named for its visual resemblance in shape and color to a kidney.
- You'll LOVE our Red Kidney Beans Dark by Rani Brand--Here's Why:
- ❤️100% Natural, No preservatives or "fillers" & Great Health Benefits.
- ❤️Great source of natural protein, ideal for vegetarians & vegans.
- ❤️Rani is a USA based company selling spices for over 40 years, buy with confidence!
- ❤️Net Wt. 32oz (2lbs) 908g, Alternate Names: (Indian) Raj Mah
You'll LOVE our Red Kidney Beans (Dark) by Rani Brand--Here's Why:
Red Kidney Beans are available in Light and Dark color
Red kidney beans are commonly used in the cuisine of India, where the beans are known as Raj Mah. Red kidney beans are used in southern Louisiana for the classic Monday Creole dish of red beans and rice. It is named for its visual resemblance in shape and color to a kidney.
Their firm, creamy, white flesh and full-bodied flavor make these beans a popular choice for chili, soups, and salads.
- Red Kidney beans are an excellent plant-based source of protein.
- Now KOSHER! 100% Natural (No Preservatives), Gluten Friendly, Vegan, NON-GMO and Non-ETO (not irradiated).
- Rani is a USA based company selling spices for over 40 years.
Culinary Uses of Red Kidney Beans:
- You can make sumptuous Rajma Spinach Cheese Paratha and savor them with a bowl of curd and fresh pickle.
- The strong colour and robust flavour of kidney beans make it a welcome addition to salads, soups and rice dishes.
- Serve Rajma curry with plain boiled rice, cucumber salad and your favourite pickle to make a tasty and wholesome meal.
- Kidney beans are often used in chili, refried beans, soups, salads, simmered dishes and pasta preparations.
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Rani Red Kidney Beans, Dark 32oz (2lbs) 908g ~ All Natural | Vegan | Gluten Friendly | NON-GMO | Kosher | Raj Mah
Product Type: Beans
Packaging: Plastic Bag
Net Wt. 32oz (2lbs) 908g
Product of USA
Ingredients: Dark Red Kidney Beans, Dried
Red kidney beans are commonly used in the cuisine of India, where the beans are known as Raj Mah. Red kidney beans are used in southern Louisiana for the classic Monday Creole dish of red beans and rice. It is named for its visual resemblance in shape and color to a kidney.
- You'll LOVE our Red Kidney Beans Dark by Rani Brand--Here's Why:
- ❤️100% Natural, No preservatives or "fillers" & Great Health Benefits.
- ❤️Great source of natural protein, ideal for vegetarians & vegans.
- ❤️Rani is a USA based company selling spices for over 40 years, buy with confidence!
- ❤️Net Wt. 32oz (2lbs) 908g, Alternate Names: (Indian) Raj Mah
You'll LOVE our Red Kidney Beans (Dark) by Rani Brand--Here's Why:
Red Kidney Beans are available in Light and Dark color
Red kidney beans are commonly used in the cuisine of India, where the beans are known as Raj Mah. Red kidney beans are used in southern Louisiana for the classic Monday Creole dish of red beans and rice. It is named for its visual resemblance in shape and color to a kidney.
Their firm, creamy, white flesh and full-bodied flavor make these beans a popular choice for chili, soups, and salads.
- Red Kidney beans are an excellent plant-based source of protein.
- Now KOSHER! 100% Natural (No Preservatives), Gluten Friendly, Vegan, NON-GMO and Non-ETO (not irradiated).
- Rani is a USA based company selling spices for over 40 years.
Culinary Uses of Red Kidney Beans:
- You can make sumptuous Rajma Spinach Cheese Paratha and savor them with a bowl of curd and fresh pickle.
- The strong colour and robust flavour of kidney beans make it a welcome addition to salads, soups and rice dishes.
- Serve Rajma curry with plain boiled rice, cucumber salad and your favourite pickle to make a tasty and wholesome meal.
- Kidney beans are often used in chili, refried beans, soups, salads, simmered dishes and pasta preparations.
Product Information
Product Information
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Shipping & Returns
Description
Product Type: Beans
Packaging: Plastic Bag
Net Wt. 32oz (2lbs) 908g
Product of USA
Ingredients: Dark Red Kidney Beans, Dried
Red kidney beans are commonly used in the cuisine of India, where the beans are known as Raj Mah. Red kidney beans are used in southern Louisiana for the classic Monday Creole dish of red beans and rice. It is named for its visual resemblance in shape and color to a kidney.
- You'll LOVE our Red Kidney Beans Dark by Rani Brand--Here's Why:
- ❤️100% Natural, No preservatives or "fillers" & Great Health Benefits.
- ❤️Great source of natural protein, ideal for vegetarians & vegans.
- ❤️Rani is a USA based company selling spices for over 40 years, buy with confidence!
- ❤️Net Wt. 32oz (2lbs) 908g, Alternate Names: (Indian) Raj Mah
You'll LOVE our Red Kidney Beans (Dark) by Rani Brand--Here's Why:
Red Kidney Beans are available in Light and Dark color
Red kidney beans are commonly used in the cuisine of India, where the beans are known as Raj Mah. Red kidney beans are used in southern Louisiana for the classic Monday Creole dish of red beans and rice. It is named for its visual resemblance in shape and color to a kidney.
Their firm, creamy, white flesh and full-bodied flavor make these beans a popular choice for chili, soups, and salads.
- Red Kidney beans are an excellent plant-based source of protein.
- Now KOSHER! 100% Natural (No Preservatives), Gluten Friendly, Vegan, NON-GMO and Non-ETO (not irradiated).
- Rani is a USA based company selling spices for over 40 years.
Culinary Uses of Red Kidney Beans:
- You can make sumptuous Rajma Spinach Cheese Paratha and savor them with a bowl of curd and fresh pickle.
- The strong colour and robust flavour of kidney beans make it a welcome addition to salads, soups and rice dishes.
- Serve Rajma curry with plain boiled rice, cucumber salad and your favourite pickle to make a tasty and wholesome meal.
- Kidney beans are often used in chili, refried beans, soups, salads, simmered dishes and pasta preparations.
